Chocolate Chunk Oat Cookies

My kids love these. I try very hard to only eat one! Good Luck.

Ready In: 18 mins

Yields: 1 batch

Ingredients

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Directions

  1. Preheat oven to 375°.
  2. Beat shortening and sugars until creamy.
  3. Add the eggs, milk and vanilla, beating again until creamy and smooth.
  4. Add the flour, baking soda and salt.
  5. Mix well.
  6. Stir in the oats, chocolate chunks and nuts.
  7. Mix well.
  8. Drop by rounded tablespoons onto ungreased cookie sheet.
  9. Bake for 7-8 minutes.
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