Chocolate, Chocolate, Chocolate Chip Cake
Ready In: 1 hr
Serves: 10-12
Ingredients
- 1 (18 1/2ounce) package devil's food cake mix
- 1 (4 ounce) box instant chocolate pudding mix
- 1 (8 ounce) carton sour cream
- 4 eggs
- 1⁄2 cup water
- 1⁄2 cup vegetable oil
- 1 (12 ounce) package chocolate chips
Directions
- Preheat oven to 350°F In large mixing bowl, combine cake mix, pudding mix, sour cream, eggs, water and oil; beat until blended, about 2 minutes. Stir in chocolate chips. pour batter into a greased bundt pan or greased 13x9x2 pan. Bake 1 hour. Remove from oven; cool. Sprinkle with powdered sugar.
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