Chocolate Chip Pizza
- Reviews 1
Ready In: 30 mins
Serves: 8-10
Ingredients
- 14 ounces pizza dough, Pillsbury tube
- 14 ounces refrigerated chocolate chip cookie dough
- 2 tablespoons butter
- 1 cup powdered sugar
- 1 tablespoon vanilla extract
- 3⁄4 cup water
Directions
- Preheat oven to 375°F.
- Follow the directions on the tube of raw pizza dough as far as the prep of the dough.
- Once the dough is ready to be topped you need to spread melted butter over the entire pizza.
- Open the package of pre-made chocolate ship cookie dough.
- Spread the cookie dough over the crust except for the edges. Bake for 18 to 20 minutes or until the edges are firm but not brown.
- Remove from oven and cool in a safe place.
- In a small bowl combine powered sugar, 1 tablespoon of vanilla, water and mix until the consistency of icing.
- Drizzle the icing over the pizza with a spoon.
- Serve to those who are worthy.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off