Chocolate Chip Pear Snack Bars

Simple recipe using canned pears, VERY MOIST! Can be served for breakfast, as a snack or a dessert

• Ready In: 45 mins
• Serves: 16

Ingredients

• 1⁄2 cup butter, softened
• 1  cup  packed brown sugar
• 1⁄4 cup granulated sugar
• 2  eggs
• 1  teaspoon vanilla extract
• 1⁄2 teaspoon baking soda
• 1⁄4 teaspoon salt
• 1 (15 ounce) can  pear halves in natural juice, well drained and diced
• 1 1⁄4 cups flour
• 2  cups quick-cooking oats
• 1  cup  semi-sweet chocolate chips

Directions

1. In a large mixing bowl beat together the butter, brown sugar, and granulated sugar.
2. Add the eggs, vanilla, baking soda and salt. beat in the pears and flour.
3. Stir in the quick oats and chocolate chips until well blended.
4. Spread evenly into a greased 13x9x2 baking pan.
5. Bake 350' for 25-30 minutes or until done.