Chocolate Chip Pancakes

From CBC show Best Recipes Ever. Really easy and delicious!

• Ready In: 35 mins
• Serves: 4
• Yields: 12 pancakes

Ingredients

• 1 1⁄2 cups all-purpose flour or 375  ml all-purpose flour
• 1  tablespoon granulated sugar or 15  ml granulated sugar
• 1  tablespoon baking powder or 15  ml baking powder
• 1⁄2 teaspoon salt or 2  ml salt
• 1  egg
• 1 1⁄2 cups milk or 375  ml milk
• 1⁄4 cup butter, melted or 60  ml  vegetable oil
• 1⁄2 cup chocolate chips or 125  ml chocolate chips

Directions

1. In large bowl, whisk together flour, sugar, baking powder and salt.
2. In separate bowl, beat together egg, milk and melted butter or vegetable oil; add to dry ingredients and mix just until lumpy. Add chocolate chips; mix just until incorporated.
3. Heat nonstick skillet over medium heat; brush with vegetable oil. Pour in batter by 1/4 cupfuls (50 mL) for each pancake, spreading with spatula if necessary. Cook for 1-1/2 to 2-1/2 minutes or until underside is golden and bubbles break on top. Turn and cook for 1 to 2 minutes or until underside is golden. Serve hot with chocolate syrup and whipped cream.