Chocolate Chip Gooey Butter Cake

I have had it many times and my friends and family all love it.

• Ready In: 45 mins
• Serves: 10-12

Ingredients

• 1 (18 1/4ounce) box  chocolate cake mix
• 1⁄2 cup butter (melted)
• 3  eggs
• 1 (8 ounce) package cream cheese
• 1 (16 ounce) box powdered sugar
• 1 1⁄2 teaspoons vanilla
•  chocolate chips

Directions

1. Preheat oven to 350 degrees.
2. Grease a 9"x13" pan.
3. Mix melted butter, cake mix, and 1 egg together.
4. Form the crust with this on the bottom and sides of pan.
5. Beat cream cheese, 2 eggs, powdered sugar (reserve 2 tablespoons powdered sugar), and vanilla together until creamy in a separate bowl.
6. Pour over crust.
7. Sprinkle chocolate chips over cake.
8. Bake 35 minutes or until outer edges begin to turn golden-brown.
9. Cool completely.
10. Sprinkle with remaining 2 tablespoons powdered sugar.
11. Enjoy!