Chocolate Chip Cream Cheese Pound Cake

300 Best Chocolate Recipes makes 2 cakes – freeze the 2nd cake

• Ready In: 1 hr 45 mins
• Yields: 2 loaves

Ingredients

• 3  cups flour
• 1⁄4 teaspoon salt
• 1 1⁄2 cups unsalted butter, at room temperature
• 8  ounces cream cheese, softened
• 3  cups sugar
• 6  eggs
• 1 1⁄2 teaspoons vanilla
• 1 1⁄2 cups  semi-sweet chocolate chips

Directions

1. In medium bowl, combine flour and salt.
2. In large bowl, cream together butter, cream cheese and sugar. Add eggs one at a time.
3. Add flour and vanilla. Stir in chocolate chips.
4. Spread into prepared pans. Bake 90 minutes or until done.