Chocolate Chip Cookies With Corn Flakes
- Reviews 1
Ready In: 42 mins
Yields: 48 cookies
Ingredients
- 1 3⁄4 cups all-purpose flour
- 1⁄2 teaspoon baking soda
- 1⁄4 teaspoon salt
- 1 cup margarine or 1 cup butter, softened
- 1 cup sugar
- 2 eggs
- 1 teaspoon vanilla
- 5 cups corn flakes, crushed to equal 2 1/2 cups,divided
- 1 cup semi-sweet chocolate chips
Directions
- Mix tog flour, soda and salt and set aside.
- Beat tog margarine and sugar until light and fluffy.
- Add eggs and vanilla, mixing well.
- Add flour mixture, mixing until combined.
- Stir in 1 1/2 cups crushed cereal and chips.
- Drop rounded tablespoon measures into remaining crushed cereal to lightly coat, then place on ungreased cookie sheets.
- Bake at 350 degF for 10-12 minutes or until golden brown.
- Remove immediately from baking sheets and cool on wire racks.
- Baking time is per cookie sheet.
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