Chocolate Chip Cookies
- Reviews 1
Ready In: 27 mins
Serves: 36
Ingredients
- 1 1⁄4 cups all-purpose flour
- 1 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1⁄4 cup white sugar
- 1⁄2 cup brown sugar
- 1⁄4 cup butter, slightly softened
- 1 egg
- 1 teaspoon vanilla
- 2 teaspoons honey
- 1⁄2 cup mini chocolate chip
Directions
- Preheat oven to 375°F.
- Combine flour, soda and salt and mix with a fork.
- Cream together butter and sugars. Add egg and beat until fully incorporated. Stir in vanilla and honey.
- Add dry ingredients to the sugar mixture in two additions. Stir in chocolate chips.
- Drop by heaping teaspoonfuls onto a parchment lined baking sheet. Bake for 10 minutes, or until cookies all golden all over.
- Cool for 2 minutes on baking sheet, then transfer to a rack.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off