Chocolate Chip Cookies

A soft, cakey, tasty chocolate chip cookie from the book The Greatest Cookies Ever.

• Ready In: 25 mins
• Serves: 24

Ingredients

• 1⁄2 cup butter, softened
• 1⁄3 cup granulated sugar
• 1⁄3 cup  firmly packed light brown sugar
• 1  large egg
• 1  teaspoon vanilla extract
• 1⁄2 teaspoon baking soda
• 1⁄4 teaspoon salt
• 1 1⁄4 cups flour
• 1  cup chocolate chips

Directions

1. Preheat oven to 375°.
2. Cream the butter and sugar.
3. Add the egg and vanilla; blend well.
4. In another bowl, mix the flour, salt and baking soda.
5. Add dry ingredients to the wet ingredients; mix well.
6. Mix in the chocolate chips.
7. Spoon the dough onto a greased cookie sheet.
8. Bake for 8-10 minutes or until golden.