Chocolate Carrot Cake

Delicious and dense cake

• Ready In: 50 mins
• Serves: 6

Ingredients

• 1 1⁄2 cups carrots, grated
• 3⁄4 cup sugar
• 1⁄2 cup unsweetened applesauce
• 1  cup boiling water
• 1 1⁄2 cups flour
• 1⁄4 cup  cocoa
• 1  teaspoon cinnamon
• 1 1⁄2 teaspoons baking powder
• 1⁄2 teaspoon salt

Directions

1. Preheat oven at 350°F.
2. Combine the carrots, sugar, and apple sauce and pour the boiling water over them. Let sit while you prepare the rest.
3. In a separate bowl, combine the remaining ingredients and mix well.
4. Now combine the carrot mixture.
5. Pour into a well greased baking pan and bake for 35 minutes.