Chocolate Caramel S'mores
Ready In: 8 mins
Serves: 6
Yields: 6 smores
Ingredients
- 12 chocolate wafer cookies or 12 chocolate graham cracker squares
- 2 tablespoons fat-free caramel topping
- 6 large marshmallows
Directions
- Place 6 cookies top down on a plate.
- Spread 1 tsp caramel topping in center of each wafer and spread to within 1/4 inch of the edge.
- Heat or grill 1 marshmallow per s'more until soft (may be golden if grilling).
- Place 1 marshmallow into center of caramel sauce on each cookie.
- Top with plain wafer.
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