Chocolate Bar Cake

This is for chocolate lovers like me.This recipe is from georgia.Give it a try

• Ready In: 1 hr 30 mins
• Serves: 6-8
• Yields: 1 cake

Ingredients

• 1 -2  cup margarine
• 2  cups sugar
• 2 1⁄2 cups plain flour
• 2  teaspoons vanilla
• 1⁄2 teaspoon baking soda, mix with flour
• 1  cup buttermilk
• 4  eggs
• 1  can  chocolate syrup
• 6  chocolate candy bars

Directions

1. Melt chocolate bars in syrup in a double boiler.
2. Cool.
3. Cream sugar and margarine.
4. Add eggs one at a time.
5. Add cooled melted chocolate,then flour and milk alternately.
6. Add vanilla.
7. Bake 1 1/2 hours in tube or bundt pan which has been lightly greated and floured,bake at 300 degrees.
8. Use with chocolate icing or just sprinkle with powder sugar.