Chocolate Banana Cake
Ready In: 55 mins
Serves: 12
Ingredients
- 3⁄4 cup margarine
- 1 3⁄4 cups white sugar
- 2 eggs
- 1 1⁄4 cups mashed bananas
- 1 teaspoon vanilla
- 2 cups flour
- 3⁄4 cup cocoa
- 1 1⁄2 teaspoons baking powder
- 1 teaspoon baking soda
- 3⁄4 teaspoon salt
- 3⁄4 cup sour milk (put 1 tbsp. of vinegar in 3/4 measuring cup, fill with skim milk)
Directions
- Preheat oven to 350 degrees F.
- Cream margarine with sugar and eggs.
- Mix in banana and vanilla.
- Mix flour with remaining dry ingredients.
- Add flour mixture to margarine mixture in 3 parts, alternately with sour milk.
- Begin and end with flour.
- Spread in 2 greased 8" cake pans.
- Bake in oven about 40 minutes.
- When cool, frost generously with chocolate butter frosting.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off