Chocolate Balls

What can I say? These are just...good!

• Ready In: 30 mins
• Yields: 24-30 balls

Ingredients

• 1 (200 g) packet  milk arrowroot  biscuits, crushed into fine crumbs
• 1 (440 g) can  condensed milk
• 1⁄2 cup  cocoa
• 1⁄4 cup  desiccated coconut
• 2  tablespoons rum (optional)
• 1  cup  desiccated coconut, extra, for rolling

Directions

1. Mix first 5 ingredients together, making sure they are combined well.
2. Using about a tablespoon of mixture, roll into balls.
3. Roll each ball in coconut.