Choco-Pumpkin-Almond Oatmeal
Ready In: 4 mins
Serves: 1
Yields: 1 bowl
Ingredients
- 1⁄2 cup oats
- 1 cup water
- 1⁄2 ounce dark chocolate (I usually use a little less, just a square of 72% Ghirardelli)
- 1⁄2 cup pumpkin puree
- 1⁄8 cup almonds (chopped)
- almond milk (etc, to taste or texture preference)
Directions
- Prepare oatmeal with oats and water.
- Stir in chocolate until melted and blended.
- Stir in pumpkin puree and almonds.
- Add almond milk until desired consistency is reached.
- Enjoy!
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