Chive Dip
Ready In: 5 mins
Yields: 1 1/2 cups
Ingredients
- 8 ounces sour cream
- 4 ounces cream cheese (softened)
- 2 tablespoons fresh chives
- 2 tablespoons scallions
- 1⁄4 teaspoon salt
- 1⁄8 teaspoon garlic powder
- parsley (garnish)
Directions
- Whisk together in a bowl.
- Serve with raw vegetables for a dip.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off