Chips Ahoy Cookies and Milk Dessert

A frozen cookie dessert that is simple and tasty. Kids love it.

Ready In: 24 hrs 15 mins

Serves: 6

Ingredients

  • 27  chips ahoy  chocolate chip cookies
  • 34 cup milk
  • 1 (3 1/2ounce) package instant pudding mix (vanilla or chocolate)
  • 1 (1 liter) container Cool Whip
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Directions

  1. Arrange 9 cookies in a single layer in 8-inch square pan.
  2. Pour milk into large bowl.
  3. Add pudding and whisk 2 minutes.
  4. Let stand 5 minutes until thickened.
  5. Fold in Cool Whip.
  6. Spread 1/3 of mix over cookies. Repeat layers ending with pudding.
  7. Freeze at least 1 hours.
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