Chipotle's Mexican Grill Spicy Guacamole
Ready In: 20 mins
Serves: 6
Yields: 2 cups
Ingredients
- 2 large ripe avocados, peeled and pitted
- 2 teaspoons fresh lime juice
- 1⁄2 cup fresh cilantro, chopped
- 1⁄4 cup onion, finely chopped
- 2 large garlic cloves, finely chopped
- 2 large serrano chilies, seeded and chopped
- 1⁄4 teaspoon salt
Directions
- Using fork, mash avocado with lime juice in small bowl.
- Add cilantro, onion, garlic, serrano chilies and salt; stir to combine.
- Chill until ready to serve.
- Serve with Tortilla Chips.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off