Chinese Green Tea

Do you love the tea that they serve at Chinese food restaurants? Here is the very simple recipe for hot green tea, just like they serve in China.

• Ready In: 7 mins
• Serves: 4
• Yields: 4 cups

Ingredients

• 4  cups cold water
• 4  teaspoons  green tea (or 4 tea bags)

Directions

1. Bring water just to a boil. Remove from the heat.
2. Put the tea leaves in a strainer and put in the water to steep (or add tea bags if you are using them instead). Steep for 3-5 minutes.
3. Remove tea and serve immediately in a teapot.