Chinese Fried Brown Rice
- Reviews 4
Ready In: 25 mins
Serves: 4
Ingredients
- 2 (3 ounce) bags brown rice (10 min.'Success' is what I used)
- 2 tablespoons oil
- 1⁄2 cup chopped onion
- 2 eggs, beaten
- 1 cup cooked shrimp (or chicken, ham, etc.)
- 1 cup frozen peas
- 1 teaspoon garlic powder
- 3 tablespoons soy sauce
- 1 teaspoon sesame oil (optional)
Directions
- Prepare rice according to directions and drain.
- Heat oil in large skillet.
- Add onion, saute a few minutes (5) and add eggs. Scramble.
- Stir in shrimp and rest of ingredients.
- Heat through.
- Enjoy!
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