Chinese Chicken Coleslaw

This is great for a light lunch. Double the recipe it is also good as a potluck dish. Always had rave reviews on this one

• Ready In: 10 mins
• Serves: 4

Ingredients

• 1⁄2 head cabbage, shredded
• 1⁄2 cup  cooked chicken breast
• 1  bunch green onion, chopped
• 4  tablespoons sesame seeds, toasted
• 1⁄2 cup  almonds, toasted
• 1 (3 ounce) package  ramen noodles, crushed
• 1⁄2 cup celery, chopped

• Dressing

• 1  tablespoon sugar
• 1  teaspoon salt
• 1⁄2 teaspoon pepper
• 3  tablespoons vinegar
• 1⁄2 cup  vegetable oil

Directions

1. Mix dressing ingredients in a small jar and store in refrigerator until ready to serve.
2. Layer cabbage, celery, green onions and chicken; set aside.
3. Add toasted sesame seeds and toasted almonds and top ramen noodles just before adding dressing.
4. Toss and serve immediately for best flavor and "crunch" (although leftovers are a welcome lunch in my opinion).