Chinese Barbecue Pork (Char Siew)

• Ready In: 3 hrs 20 mins
• Serves: 4

Ingredients

• 1  lb boneless pork roast

• Sauce

• 1  tablespoon hoisin sauce
• 2  tablespoons soy sauce
• 1  teaspoon  sesame oil
•  fresh garlic, finely chopped
• 4  tablespoons sugar
• 1⁄2 teaspoon  salt & pepper

Directions

1. Slice pork into strips approximately 1 1/2 inches thick, 5-6 inch long, and 1/2 inch wide.
2. Combine all the ingredients for the sauce and mix well.
3. Marinate pork strips in sauce for a minimum of 2 hours.
4. Bake in preheated oven 375°F for 25 minutes.
5. Turn meat over and bake for an additional 25 minutes.