Chilli Chutney

Delicious on a ham and cheese sandwich or on cheese & crackers.

• Ready In: 1 hr 10 mins
• Yields: 1 cup

Ingredients

• 1  cup hot chili pepper
• 1  cup sugar
• 1  cup sultana
• 1  cup vinegar
• 1  cup onion

Directions

1. Chop chillies and onion.
2. Simmer all ingredients stirring regularly to prevent catching, until a nice rich brown colour.
3. Bottle into sterilised jars, put lids on when cold.