Chilled Strawberry Soup

Guests at my parties loved the flavor of this beautiful fruit soup, calling it elegant, surprising and a real treat!

• Ready In: 15 mins
• Serves: 6

Ingredients

• 1  cup  apple juice
• 1  cup water, divided
• 2⁄3 cup sugar
• 1⁄2 teaspoon ground cinnamon
• 1⁄8 teaspoon ground cloves
• 2  cups fresh strawberries
• 2 (8 ounce) cartons  strawberry yogurt
• 2  drops  red food coloring (optional)
• 1⁄2 cup strawberry, halved

Directions

1. In a saucepan, combine the apple juice, 3/4 cup water, sugar, cinnamon and cloves; bring to a boil over medium heat.
2. Remove from heat; cool.
3. Place strawberries and remaining water in a blender or food processor; cover and process until smooth.
4. Pour into a large bowl.
5. Add the apple juice mixture, yogurt and food coloring if desired.
6. Cover and refrigerate until well chilled.
7. Garnish with additional strawberries if desired.