Chilled Orange Slices in Honey

Light, cool drink/fruit course for those hot summer nights. From Secrets of the Spas by Catherine Bardey.

• Ready In: 44 mins
• Serves: 2

Ingredients

• 2  seedless oranges, peeled and cut into wedges. (save some of the peel for garnish if desired)
• 3  tablespoons honey
• 1  cup  brewed orange pekoe tea, chilled

Directions

1. Place oranges in glass bowl or cup.
2. Dissolve honey in the tea and add to bowl.
3. Chill for 4 hours before serving.
4. Garnish with small strips of orange zest if desired.