Chili With Potatoes
Ready In: 1 hr 30 mins
Serves: 6
Ingredients
- 2 lbs hamburger
- 1 large onion, chopped
- 2 (15 ounce) cans tomatoes, crushed
- 1 (6 ounce) can tomato paste
- 1 (29 ounce) can dark red kidney beans
- 1 (29 ounce) can light kidney beans
- 1 stalk celery, chopped
- 2 tablespoons chili powder
- 2 teaspoons cumin
- 1 (3 ounce) can minced green chilies
- 2 cups water
- 2 large potatoes, peeled and diced
Directions
- Brown hamburger and onions. Salt and pepper to taste. Put into large stew pot.
- Add in all remaining ingredients and stir well. Cook over medium heat about an hour or until potatoes are tender. Add water occansionally if needed.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off