Chili With Beans
Ready In: 6 hrs 10 mins
Serves: 8
Ingredients
- 1 lb ground beef
- 1 lb ground turkey
- 2 large onions, chopped
- 3 garlic cloves, minced
- 1 (6 ounce) can tomato paste
- 2 (10 1/2ounce) cans zesty tomato sauce
- 2 (15 ounce) cans kidney beans, drained and rinsed
- 2 tablespoons chili powder
- 1 teaspoon dried oregano
- salt and pepper
Directions
- Cook ground beef and turkey in skillet until browned, about 10 minutes.
- Combine meat and remaining ingredients, except salt and pepper in slow cooker; cover and cook on low 6-8 hours. Season to taste with salt and pepper.
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