Chili Tacos
- Reviews 4
Ready In: 25 mins
Serves: 4-6
Ingredients
- 2 lbs lean hamburger
- 2 cans Wolf brand chili
- 1 package corn tortilla
- vegetable oil
- shredded lettuce
- chopped tomatoes
- chopped onion
- cheese, shredded
- sour cream
- picante sauce
Directions
- Brown hamburger.
- Add the chili and mix well and heat thru.
- In another small pan, add enough veg.
- oil just to cover bottom.
- Fry tortillas until soft, but slightly stiff around the edges.
- Drain on paper towels.
- Build tacos using chili meat, lettuce, tomatoe, onion, sour creme, etc.
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