Chili Pineapple Steaks
- Reviews 2
Ready In: 40 mins
Serves: 4
Ingredients
- 2 lbs cube steaks
- 1 (4 ounce) can crushed pineapple, 4 ounces
- 2⁄3 cup chili sauce
- 1 teaspoon garlic powder
Directions
- Combine pineapple with juice, chili sauce and garlic powder in small saucepan. Simmer for 15 minutes.
- Brown steak on both sides .
- Cut in strips put in frying pan. Pour pineapple chili sauce over steak. Simmer for 10 minutes.
- Serve with favorite side dish.
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