Chili Parmesan Chicken

This has to be the easiest recipe ever to make...and tasty too! It takes no time at all to prepare, all the ingredients are on hand, and the meat turns out very tender. I found the recipe in a magazine, and I am glad I did! Now, any time I need a last minute recipe using chicken, this is what I'll turn to!

• Ready In: 35 mins
• Serves: 4

Ingredients

• 4  tablespoons  grated parmesan cheese
• 2  teaspoons hot chili powder
• 2  lbs boneless skinless chicken breasts, cut in half

Directions

1. Mix the parmesan cheese and the chili powder in a small bowl.
2. One at a time, evenly coat the chicken pieces by turning them in the mixture.
3. Place the chicken pieces on an ungreased baking sheet.
4. Bake at 350 degrees for 30 minutes, or until the chicken is cooked through.
5. Makes 4 servings.
6. Enjoy!