Chili-O Nachos

I have not tried this one yet but I plan to soon. I found this in our Sunday paper coupons. They always have recipes in there and I just saw this one and a few others that looked sooo good.

• Ready In: 25 mins
• Serves: 6

Ingredients

• 1  lb lean ground beef
• 1 (1 1/4ounce) package  chili seasoning mix
• 1 (8 ounce) can tomato sauce
• 1 (8 ounce) can black beans, drained and rinsed
• 1  cup  shredded colby-monterey jack cheese
• 1  cup  shredded cheddar cheese
• 1 (7 ounce) package tortilla chips

Directions

1. Brown ground beef in a large skillet; drain.
2. Add seasonings, tomato sauce and beans.
3. Stir frequently until mixture comes to a boil.
4. Place chips on a large flat baking pan (with rim).
5. Spoon chili mixture over chips and sprinkle with cheese.
6. Broil for 2 to 3 minutes or until cheese is melted.
7. Garnish with chopped green onions, and sour cream. Serve immediately.