Chili-Flavored Hamburgers
- Reviews 1
Ready In: 20 mins
Serves: 4
Ingredients
- 1 lb lean ground beef
- 1 1⁄2 tablespoons chili powder
- 1 teaspoon cumin powder
- 1 teaspoon garlic powder
- 1⁄2 cup red onion, finely chopped
- 1⁄2 cup ketchup
- 1⁄4 cup water
Directions
- In a small pot, combine the ketchup, water, and spices and bring to a simmer. Let cook for about ten minutes at a fast simmer. The sauce should reduce by half. Remove the sauce from the stove and let cool.
- In a large bowl, combine the beef and sauce with the onion and mix well. If your mixture seems too soupy, keep mixing it. It will incorporate into the meat.
- Form the meat into four equal patties and grill as desired.
- Dress your burgers with cheese and enjoy.
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