Chili Cheese Casserole
- Reviews 3
Ready In: 1 hr
Serves: 8
Ingredients
- 1 lb ground beef
- 1 box of spanish Rice-A-Roni
- 2 (4 1/2ounce) cans chopped green chilies
- 1 (16 ounce) container sour cream
- 1 cup cheddar cheese
- 1 cup mozzarella cheese
Directions
- Preheat oven to 350 degrees.
- Brown ground beef, drain.
- Cook spanish rice according to box directions.
- Stir beef into spanish rice and add green chilis and stir.
- Pour mixture into 9x13 inch pan and spread out.
- Spread sour cream on top.
- Sprinkle chedder and mozzerella on top.
- Bake for 30 minutes until cheese is melted.
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