Chili
Ready In: 40 mins
Serves: 4
Ingredients
- 1 lb ground beef
- 1 medium onions or 1 tablespoon onion powder
- 1 1⁄2 tablespoons chili powder
- 1 1⁄4 teaspoons salt
- 1⁄4 teaspoon garlic powder
- 1⁄4 teaspoon pepper
- 1⁄8 teaspoon ground cumin
- 1 tablespoon vinegar
- 16 ounces tomato sauce
- 2 cups water
Directions
- Brown meat. Drain.
- Add other ingredients and simmer for 30+ minutes over low heat.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off