Chili
Ready In: 50 mins
Serves: 4-6
Ingredients
- 2 lbs ground beef
- 2 onions, chopped
- 4 stalks celery, chopped
- 2 green peppers, chopped
- 4 tablespoons chili powder
- 2 (8 ounce) cans tomato sauce
- 12 ounces salsa
- 26 ounces traditional flavor spaghetti sauce
- 2 (15 ounce) cans red kidney beans
Directions
- Brown ground beef, onions, celery and green peppers.
- Add chili powder, tomato sauce, salsa, spaghetti sauce, and kidney beans. Simmer for 30 minutes.
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