Chicken With Grape Salad

Two types of grapes, apple, pecans, and chicken help make this salad delicious and healthy!

• Ready In: 20 mins
• Serves: 2
• Yields: 2 salads

Ingredients

• 1⁄2 lb boneless skinless chicken breast
• 1⁄2 cup red seedless grapes, cut in half
• 1⁄2 cup green seedless grape, cut in half
• 1  apple, cored and diced
• 1⁄2 cup fat-free mayonnaise
• 1  lemon, juice of
• 1⁄4 teaspoon ground black pepper
• 2  cups  baby romaine lettuce, chopped
• 2  tablespoons  chopped pecans

Directions

1. Chop the chicken into bite-size pieces.
2. Cook chicken in a large nonstick skillet over medium heat until chicken is no longer pink in the center, about 5 minutes.
3. Combine apples, grapes and lemon juice in large bowl, then add chicken, black pepper, and mayonnaise.
4. Divide lettuce on 2 small plates, spoon chicken mixture over lettuce, and top each with 1 tablespool chopped pecans.