Chicken With Balsamic Vinegar
Ready In: 55 mins
Serves: 4
Ingredients
- 1⁄3 cup balsamic vinegar
- 1⁄3 cup soy sauce
- 2 garlic, minced
- 3 tablespoons grainy mustard
- 1 lime, zest of
- 1⁄4 cup brown sugar
- 1⁄4 cup olive oil
- 1 teaspoon thyme
- 4 chicken breasts (or 8 chicken thighs)
Directions
- Comine all the ingredients for the marinade and add chicken. Coat and marinate for at least 2 hours.
- Barbecue or cook in marinade at 350 for 40 - 50 minutes or until cooked.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off