Chicken Wings With Honey, Soy and Sesame

Great as an appetizer and scaled up, perfect for party nibbles, these sticky chicken wings are simply superb!

• Ready In: 30 mins
• Serves: 2

Ingredients

• 1  teaspoon  vegetable oil
• 6  chicken wings
• 3  tablespoons soy sauce
• 1  tablespoon water
• 1  tablespoon honey
• 1  tablespoon sesame seeds

Directions

1. Preheat the oven to 375°F Heat the vegetable oil in a small ovenproof frying pan. Fry the chicken wings for 2-3 minutes on each side, until golden.
2. Remove the pan from the heat and add the soy sauce, water and honey.
3. Transfer to the oven and cook for 10-12 minutes, turning the chicken wings once.
4. Arrange the chicken wings on a warmed platter, scatter over the sesame seeds and serve.