Chicken Wings
- Reviews 3
Ready In: 3 hrs 20 mins
Serves: 8-10
Ingredients
- 1 bottle ketchup
- 1⁄4 cup vinegar
- 1 teaspoon mustard
- 1 cup brown sugar
- 1 tablespoon Worcestershire sauce
- 1⁄2 teaspoon soy sauce
Directions
- Cut chicken wings in 1/2 and brown in 1 Tbsp.
- butter.
- Place them in a large pan.
- In a separate mixing bowl combine vinegar, mustard, brown sugar, worchesterschire sauce and soy sauce.
- Pour the sauce over the wings.
- Bake 3 to 4 hours at 350 degrees.
- You can usually buy the frozen mini wings that are great and taste just as good.
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