Chicken Wings
Ready In: 25 mins
Serves: 4-8
Ingredients
- 4 lbs chicken wings
- 3 cups flour
- 3 tablespoons garlic powder
- 3 tablespoons paprika
- 3 tablespoons seasoning salt
- 1⁄2 tablespoon salt
- 1⁄2 tablespoon pepper
Directions
- Mix ingredients together except wings for now.
- once ingredients are all mixed together coat wings. Once coated, let wings set in fridge for 15min then re-coat again. After you recoated wings you can begin to deep fry your wings.
- You can add your own special sauce to your wings. I prefer Franks hot sauce or my own home made bar-B-Q sauce.
- Hope you enjoy.
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