Chicken & Wild Rice (Crock Pot)

A simple and warm filling dinner great for the family.

• Ready In: 8 hrs 5 mins
• Serves: 8

Ingredients

• 2 (10 3/4ounce) cans  cream of chicken soup
• 1 1⁄2 cups water
• 1 (6 ounce) package  seasoned  long grain and wild rice blend
• 3  cups  baby carrots
• 2  lbs boneless skinless chicken breast halves

Directions

1. Mix soup, water, rice and carrots in the Crock pot. Add chicken and turn to coat.
2. Cover and cook on Low 8 hours or 4 on High.