Chicken Tortilla Soup ( Like Mccallister's Deli)
Ready In: 20 mins
Serves: 4-6
Ingredients
- 2 (32 ounce) containers chicken broth
- 1 (13 ounce) can cooked chicken, chunked (or any leftover chicken)
- 1 (10 ounce) can Rotel Tomatoes
- 1 (16 ounce) package Velveeta cheese
- tortilla chips
Directions
- Heat chicken broth and chicken together. Cube Velveeta.
- Drain Rotel tomatoes.
- Add cheese and tomatoes to hot chicken broth mixture.
- When cheese is melted and smooth, serve with tortilla chips.
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