Chicken Tomato Soup

Yummy, filling comfort food for these chilly winter nights.

• Ready In: 12 mins
• Serves: 4-5

Ingredients

• 2  stalks celery, diced
• 2  boneless skinless chicken breasts, cooked and cubed (Can be precooked from a bag if easier)
• 1 (14 ounce) can fat free chicken broth
• 1 (28 ounce) can  reduced-sodium diced tomatoes
• 1⁄2 teaspoon  garlic salt
• 1⁄2 teaspoon pepper
• 1  teaspoon thyme
• 1  teaspoon  Mrs. Dash tomato basil garlic seasoning
• 1  tablespoon parsley

Directions

1. Spray a soup pot with cooking spray and heat the celery and chicken thouroughly, tossing with garlic salt. (this takes about 6 minutes).
2. Add the chicken broth and diced tomatoes, let simmer 3 minutes. Add the spices.
3. Serve and enjoy! (if you simmer longer, the more flavorful it will be).