Chicken Tetrazzini
Ready In: 30 mins
Serves: 6
Ingredients
- 8 ounces cooked chicken, chopped
- 3 cups cooked spaghetti
- 3 ounces Velveeta Mexican cheese, in small dice
- 10 ounces 98% fat-free cream of mushroom soup
- 1⁄2 cup chopped onion
- 1⁄2 cup chopped bell pepper
Directions
- Preheat oven to 350 degrees.F. Spray a 9 x 13-inch baking dish with cooking spray.
- Combine all ingredients and pour into hbaking dish. Bake for 30 to 35 minutes or until bubbly.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off