Chicken Stroganoff - Crock Pot
Ready In: 7 hrs 5 mins
Serves: 6
Ingredients
- 1 lb frozen boneless skinless chicken breast
- 1 (10 1/2ounce) can fat-free cream of mushroom soup
- 16 ounces fat free sour cream
- 1 (1 1/4ounce) envelope dry onion soup mix
Directions
- Put frozen chicken in bottom of crock pot.
- Mix soup, sour cream, and onion soup mix.
- Pour over chicken.
- Cook on low for 7 hours (or high for 4 hours).
- Serve over rice or noodles.
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