Chicken Spread for Bocaditos Cubanos

There all types of bocaditos (the most common little sandwiches are made of ham spread). This is like a chicken salad with a new twist! Recipe courtesy of: All About Cuban Cooking by Josefina Alvarez.

• Ready In: 15 mins
• Serves: 6

Ingredients

• 1  cup  cooked chicken, ground
• 1 (3 1/2ounce) jar pimientos
• 1  tablespoon  sweet relish
• 4  ounces cream cheese
• 1⁄2 cup mayonnaise
• 2  hard-boiled eggs (optional)

Directions

1. Mix all ingredients well.
2. Spread on "bocadito" rolls or spread over bread slices.
3. They will look prettier if you use a cookie cutter and remove the crusts.