Chicken Spread

Tasty and easy.

• Ready In: 15 mins
• Serves: 6

Ingredients

• 2  chicken breasts
• 1  clove garlic
• 1  green onion, chopped
• 2  tablespoons parsley
• 3  ounces low-fat cream cheese or 3  ounces fat-free cream cheese or 3  ounces  neufchatel cheese
• 1  dash pepper
• 1  dash  celery salt

Directions

1. Simmer the chicken and garlic until chicken no longer runs pink when pierced.
2. Cut the chicken in 1" pieces.
3. Put all ingredients, including garlic, through blender or grinder.
4. Blend smoothly.
5. Chill and serve.