Chicken Spaghetti Casserole

Vvery simple and delicious chicken spaghetti. Great for potlucks or a quick weeknight dinner.

• Ready In: 1 hr 10 mins
• Serves: 8-12
• Yields: 1 casserole dish

Ingredients

• 2  chicken breasts, cooked
• 8  ounces angel hair pasta, cooked
• 1⁄2 cup onion, chopped
• 1 (10 1/2ounce) can  cream of mushroom soup, low sodium
• 1⁄4 cup chicken broth
• 2  cups monterey jack cheese, shredded (keep out 1/2 for topping)
•  salt and pepper

Directions

1. Preheat oven to 350 degrees.
2. Grease 9 x 13 casserole dish.
3. Combine all ingredients in a large bowl (keep out 1/2 of cheese for topping).
4. Transfer to casserole dish and bake for 30 minutes.
5. Sprinkle remaining cheese on top and bake for additional 15 minutes.