Chicken Spaghetti

Talk about comfort food, Yummy! Also very easy.

• Ready In: 55 mins
• Serves: 12
• Yields: 12 bowls

Ingredients

• 1  chicken
• 1  onion
• 2 -3  stalks celery
•  salt & pepper
• 1 (10 1/2ounce) can  cream of chicken soup
• 1 (10 1/2ounce) can  mushroom soup
•  spaghetti
•  Velveeta cheese

Directions

1. Boil chicken with onion, celery, salt and pepper until chicken is done.
2. Take chicken out of broth and remove from bone, while spaghetti is cooking in broth until done.
3. Put deboned chicken back in with spaghetti and broth.
4. Add cans of cream of chicken and cream of mushroom soup.
5. Add Velveeta cheese to taste.
6. Serve hot.